Make sure you pack your stretchy pants, ‘cause Singapore is made for epic foodie getaways. Whether you’re looking for exotic noms like fish-head soup or something simple like chicken rice (a Singapore favourite), a trip to one of the local hawker centres is a must. But Singapore’s cuisine goes far beyond delicious street food. There are also unassuming Michelin-starred restaurants where you can pick up a delicious pork noodle dish for just $5AUD.
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